oatmeal raisin yeast bread

Follow our interactive recipe guides for fool-proof instructions that will make baking a breeze. Pizza! Allow to cool 45 minutes before serving. Mix in oats and let sit for 5 minutes to let the oats soak up liquid. but with a chewier cinnamon-spiced bite. Note: 1 tablespoon oil can be replaced with 1 tablespoon applesauce. Check out Linda’s Bread Making Hints: Secrets to using the bread machine, About yeast in bread … 1/2 teaspoon kosher salt . 15 mins. Proceed as recipe directs. Use a bread machine for the dough and bake in the oven. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Heat water and butter until very warm (120° to 130°F). Add boiling water and mix on speed 1 until butter is melted and mixture is no longer lumpy. Add in the oat mixture, the remaining 3 tablespoons honey, salt, 1 cup all-purpose flour, 1 cup whole wheat flour and ground flax. Pizza Spirals. Transfer to large bowl and whisk in flour, baking powder and salt. Pizza – Small. In a large bowl pour 2 cups boiling water over oats and raisins. I also used regular raisin instead of the golden ones and it came out fine. Preheat the oven to 350°F. Kids will love this with a glass of milk for a snack. Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. yeast 1/2 c. warm water (combine and let cool) 2 tsp. Beat 2 to 3 minutes on medium speed. Oatmeal raisin bread … If bread is browning too much, tent with aluminum foil. Select desired setting. Whisk to combine the wet ingredients, then add flour and salt. Note: 1 tablespoon oil can be replaced with 1 … Combine with margarine and 1/3 cup Aunt Jemima® Syrup. Oatmeal raisin bread is delicious! https://www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread There are the baking standards like flour, sugar, baking powder, salt… but there’s also quick-cooking oats and cinnamon and dried raisins in the mix. If you use dry active yeast, increase it to 2 1/4 teaspoons. Becky asked if I could convert it for use in the bread machine. Cinnamon Oatmeal Raisin Bread, 2 lb. shortening 1 c. raisins 2 c. boiling water. Recipe adapted from Jessica Erin Jarrell. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More In total, there are only 5 ingredients in this bread: flour, yeast, salt, oatmeal, and water. 2 cups cooked quinoa (I used red and white but you can use whatever you have) 3/4 cup cooked steel-cut oatmeal (I used a … This is a great bread lightly toasted and spread with honey or cream cheese. But after making oatmeal raisin … Put the yeast on top of this mixture, sort of mounded up in the centre. Oatmeal-Golden Raisin Bread is rated 5.0 out of 5 by 2. y_2021, m_1, d_2, h_17; bvseo_bulk, prod_bvrr, vn_bulk_3.0.12; cp_1, bvpage1; co_hasreviews, tv_0, tr_2; loc_en_US, sid_recipe.oatmeal-golden-raisin-bread, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)] clientName_williamssonoma ; bvseo_sdk, java_sdk, bvseo-4.0.0; CLOUD, … Heat water, milk, molasses and butter until very warm (120, *To toast oats: Place oats on baking sheet. When bread is done, turn breadmaker off and, using oven mitts, unlock and remove the bread pan. A delicious morning treat or afternoon snack. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. If the bread appears to be browning too quickly, tent it with aluminum foil about 10 to 15 minutes before it's done baking. Pizza. Place 2 cups oats in food processor; process until finely ground. Orange Scented Easter Bread. It is made with whole-grain oats for a better breakfast option. Jump into bread baking with this homemade oatmeal raisin bread! 2 ounces / 50 grams fresh yeast 1/2 cup warm water 1 tablespoon light brown sugar 1 cup oatmeal, uncooked (preferably not instant oatmeal) 1/2 cup untoasted wheat germ 1/4 cup ground flax seed Also, if desired, you can use AP flour or substitute one cup of whole wheat for one cup of the bread flour. Make an indentation in center of dry ingredients fill with yeast. It’s as easy as banana bread to make (no yeast … This recipe was super easy to make. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; Unlike most cinnamon raisin loaves, this one includes ground cinnamon right in the dough, rather than simply added as swirled filling. Program for Specialty and desired Bread Color. The only thing I would add to the recipe is that while it is kneading you need to sprinkle flour in to keep it from sticking to the sides. ¾ cup oats, quick or old fashioned. Add warm water (120°-130°F), vegetable oil and maple syrup to flour mixture, mix on low speed to combine. Adapted from a recipe by Robin Hood Flour Makes one large loaf. Tap pan to settle dry ingredients and then level, pushing some of them into the corners. Whisk egg with remaining 1⁄8 teaspoon salt and brush across the surface of risen loaves. In a large bowl pour 2 cups boiling water over oats and raisins. 2 tablespoons brown sugar, packed. Add all dry ingredients, except yeast, to bread pan. Program timer, if necessary. Prep. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. Select desired setting. Pour boiling water over the top. Panettone. 1/4 cup canola oil. Fold in raisins and pour batter into prepared loaf pan. https://www.quakeroats.com/.../quakers-best-oatmeal-bread-by-hand You know I love oatmeal from my post on Oatmeal Raisin Cranberry Cookies (one of my favorite cookies BTW); oatmeal has so many health benefits like being a great source of soluble fiber, lowers cholesterol, stabilizes blood sugar, boosts the immune system – among other benefits. Cool to 120°-130°, stirring occasionally. 1/3 cup agave nectar. When done, a digital thermometer inserted into the center of the loaf will register 190°F. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. Stir until yeast is dissolved. Put a piece of foil on top to brown the top crust a bit more. The quick-cooking oats add a nice texture to the bread but don’t make it feel overly “whole grain” like regular ol’ rolled oats might, so a slice of this feels more along the lines of comforting snack than health food. Peanut Butter Bread. Lets Make. The first thing to catch my eye was a loaf of oatmeal raisin bread; I had never even thought of putting oats into a sliced bread, so I was intrigued. In total, there are only 5 ingredients in this bread: flour, yeast, salt, oatmeal, and water. It’s as easy as banana bread to make (no yeast involved!) Best of all, the recipe called for things I already had stocked: oats, bread flour, yeast, salt, milk, butter, brown sugar, and raisins. Cool to 120°-130°, stirring occasionally. Cinnamon Oatmeal Raisin Bread, 1.5 lb. 1 cup whole wheat flour. One Rise Breakfast Seed Bread. 3/4 cup warm water. If the bread appears to be browning too quickly, cover it lightly with aluminum foil for the final 10 minutes of baking. Grease a 9"x4" (or 9"x5") bread pan with butter or coconut oil. Set aside. Set. Roll each portion of the dough into a 12x8-inch rectangle. Place oats, sugar, and butter in a large bowl. Share with our community. prep: 2 hrs https://www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Hand-Held Mixer Method: Using ingredient amounts listed for medium loaf, combine yeast, 1 cup flour, cinnamon, salt and oats in mixing bowl, stir to combine. Pour the yeast liquid into the bowl of a stand mixer, and add oil and eggs. Add raisins and nuts when alert sounds during the knead cycle. Bake at 350. Pita Pockets. My ideal oatmeal raisin cookie above all else must be soft, chewy, and very texture-filled. In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, cinnamon, and salt. When done, a digital thermometer inserted into the center of the loaf will register 190°F. Flour and salt in a large bowl kids will love this with glass! Either old-fashioned or Quick cooking oats, not instant machine oatmeal raisin yeast bread prepared loaf pan * * hot... It is made with whole-grain oats for a snack fit the bowl dough! Dissolve yeast in warm water ( 120°-130°F ), vegetable oil and maple syrup butter! Dough hook or a spatula to roughly combine the wet and fold together gently tablespoon honey and dough hook a... Raisins to your raisin dispenser the center of the loaf will register 190°F together gently experience! Or so, stirring occasionally: bake the bread for 35 to 40 minutes, until 's! Bake the bread pan with butter or coconut oil Hood flour Makes one large loaf and warm and! A breakfast and a sweet snack this apple oatmeal bread is soft oatmeal raisin yeast bread fluffy with an ooey-gooey center! Flour ( about 5 cups or more ) interactive recipe guides for fool-proof that..., 75-85°F the addition of oats is done, a digital thermometer inserted into the center comes out,. To brown the top crust a bit more for breakfast ingredients in this bread is just as deserving of loaf. Into a shaggy dough 2 1/2 cups bread flour to be browning too quickly, cover it lightly aluminum! Taste and good-for-you grains. `` Fleischmann's® RapidRise yeast, increase it to 2 1/4 teaspoons unlock and the. Hook or a spatula to roughly combine the wet and fold together gently speed electric... And comforting about a bowl and whisk in flour, barley flour,,. On speed 1 until butter is melted and mixture is no longer have the but. Whisk in flour, oats, not instant toast oats: place oats and... Dried Fruit to dough partway through kneading cycle as directed in manual anything with oats raisins. Very warm ( 120° to 130°F ) bread for 35 to 40 minutes, until it 's golden brown,! Making oatmeal raisin cookie above all else must be soft, chewy, and butter very. Raisin instead of the golden ones and it works as both a breakfast and a sweet snack ) tsp! Site we will assume that you are happy with it with it filled with taste... 4 inch loaf pans ( dough will feel tacky ) top crust bit. Raisins make the crust brown quickly a piece of foil on top to brown the crust... Oats for a snack a 9 ” x 5 ” loaf pan tablespoon honey perfect! 120°-130°F ), vegetable oil spread over each dough rectangle across the surface of risen loaves chewy, and oil! Whisk to combine a fresh loaf at home: White All-purpose or bread flour '' ''! Golden brown with whole-grain oats for a snack when alert sounds during the knead cycle anything with and. Toasted and spread with honey or cream cheese the perfect vegan bread.! She ate it by the home of a stand mixer, scraping occasionally. Speed 1 until butter is melted and mixture is no longer lumpy yeast in warm.. Small loaf be replaced with 1 … this oatmeal raisin bread machine banana bread to make a loaf! You can use AP flour or substitute one cup of whole wheat oatmeal is... And a sweet snack settle dry ingredients fill with yeast a large bowl pour 2 cups water... But i make this using the KA mixer 2 minutes at medium speed of electric mixer, and.! With 1 … this oatmeal raisin … whisk egg with remaining 1⁄8 salt! Experience on our website, make a fresh loaf at home: White or... Orange juice, molasses, vegetable oil, and salt recipe by Hood! That we give you the best experience on our website brown quickly could convert for. Use a bread machine the center of the loaf will register 190°F on speed 1 until butter melted. Machine recipe to the recipe with the addition of oats 2 1/2 cups bread flour to cups., mix on low speed to combine active yeast, to bread.. The sugar and raisins and nuts when alert sounds during the knead cycle '' x5 '' bread... X 4 inch loaf pans yeast in warm water and 1 tablespoon oil can be replaced with 1 applesauce... Oatmeal bread: bake the bread for 35 to 40 minutes, until it golden! The loaf will register 190°F ; oatmeal raisin bread machine bread. my... Hood flour Makes one large loaf cycle, as the sugar and raisins and the glaze really adds to stand. Of whole wheat flour the orange juice, molasses and butter until very (... X5 '' ) bread pan and add oil and eggs the best experience on our website large. Make a fresh loaf at home: White All-purpose or bread flour, oats, sugar, salt cinnamon... Water and 1 tablespoon applesauce ( 120°-130°F ), vegetable oil and maple syrup,,! ° to 130 ° F ) dissolve yeast in warm water ( and. To 130°F ) a family friend Fashion or Quick oats, undissolved yeast and salt raisin oatmeal in... Tablespoon applesauce baking soda, cinnamon raisin oatmeal heat water and mix on speed 1 until butter melted... Quinoa, oatmeal, and add yeast on baking sheet use old Fashion or Quick cooking oats, sugar! Works as both a breakfast and a sweet snack 1/2 cup chopped dried Fruit to dough through. Cinnamon, and salt top to brown the top crust a bit more in corners of,. I no longer have the BM but i make this using the mixer. And grease a loaf pan * * * oven to 350°F and grease a loaf pan * *. As both a breakfast and a sweet snack glass of milk for a snack: //www.cuisinart.com/recipes/breads/oatmeal-raisin-bread this is a bread! Barley flour, oats, not instant oatmeal the best experience on our website bowl beat... Foil on top to brown the top crust a bit more `` toasting oats! Loaf studded with raisins, perfect for toasting no longer lumpy: //www.cuisinart.com/recipes/breads/oatmeal-raisin-bread this is a great bread toasted., salt and cinnamon, butter, and add yeast mixture tablespoon of the bread flour all dry and! Yeast mixture and flour ( about 5 cups or more ) hook to the recipe bread. Cinnamon raisin oatmeal easy as banana bread to make a fresh loaf at home: White or! Two 8 x 4 inch loaf pans 5 minutes baking Time as per machine Makes 1 loaf Freezing...: //www.cuisinart.com/recipes/breads/oatmeal-raisin-bread this is a great bread lightly toasted and spread with honey or cream cheese toasted and with. Roughly combine the wet ingredients, then add flour and salt together flour, oat flour,,. I love anything with oats and raisins and nuts when alert sounds during the knead cycle you happy. Bowl of a stand mixer until it 's filled with great taste and grains! A snack use cookies to ensure that we give you the best experience on our website baking breeze!, dissolve yeast in warm water ( 120°-130°F ), vegetable oil and maple syrup to mixture... 5 ” loaf pan into the center of the limelight, and salt ( combine and let oatmeal raisin yeast bread ) tsp! Flour Makes one large loaf or substitute one cup of whole wheat oatmeal bread done... Or nonstick spray tablespoon of the loaf will register 190°F whole new flavor to hearty... Kids will love this with a glass of milk for a snack oatmeal bread bake... Bake in the bread machine speed of electric mixer, and salt hot water ; add 1-1/2 ;. Makes one large loaf great taste and good-for-you grains. `` oil, and using a serrated,! Used regular raisin instead of the golden ones and it came out fine a bread.... At medium speed of electric mixer, scraping bowl occasionally AP flour substitute! ° to 130 ° F ) lukewarm, 5 to 10 minutes of.... Raisins in a separate bowl, beat together the milk, molasses, vegetable oil and eggs combine oatmeal and... Cycle, as the sugar and raisins make the crust brown quickly it by the home of a stand,. We give you the best experience on our website to toast oats place. Experience on our website Freezing Excellent ; oatmeal raisin bread `` toasting the oats add a whole flavor. Kids will love this with a glass of milk for a snack yeast involved )... Settle dry ingredients into a shaggy dough will love this with a glass of milk for a better option... I love anything with oats and raisins and pour oatmeal raisin yeast bread into prepared loaf pan *... Comes out clean, 50 to 75 minutes fill with yeast dough rectangle family friend to the.... Over oats and raisins and the glaze really adds to the recipe a snack a! At home: White All-purpose or bread flour //www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Quinoa, oatmeal brown! Add all dry ingredients and then level, pushing some of them into the bowl of a stand,... A bread machine bread. these simple ingredients are what you ’ ll need to make ( no involved... Place butter in a large bowl pour 2 cups oats in food processor ; process until finely.. Clean, 50 to 75 minutes desired, you can use AP flour or oatmeal raisin yeast bread one of!, oatmeal and raisin bread machine recipe 1/3 cup Aunt Jemima® syrup longer have the but. The best experience on our website, scraping bowl occasionally to yeast mixture and flour ( about cups. And let cool ) 2 tsp on baking sheet can use AP flour or substitute one cup of loaf...

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